Katherine Donaldson (katharos) wrote,
Katherine Donaldson

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Peppermint Lemonade

Yum. The complex overtones of this version can only be created by:
(1) Mixing one package of Nestle hot chocolate powder, two spoonfuls of non-dairy creamer, one spoonful of sugar, one cup of hot water and half a cup of crap instant coffee from the break room.
(2) Drink 3/4
(3) Add bag of peppermint tea and some hot water, drink over an hour with the peppermint flavor becoming insanely potent.
(4) To the remaining dregs and limp peppermint tea bag add 1.5 cups of hot water, squeeze in a slightly contaminated lemon slice from the seared teriyaki tuna you had for lunch, chuck in the lemon slice for good measure then pull it back out after licking the lemon oil off your fingers, add two spoonfuls of sugar, stir.
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